This recipe for Strawberry Bavarian Cream comes from 1930 and has a light, mouse-like texture that is meant to be served molded. Unlike many Bavarian cream recipes that…
This mid-century recipe for Savory Prune Rolls exemplifies why appetizers and other treats for entertaining are one of my favorite categories of vintage recipes. It is a delightful…
This recipe for mid-century Fruit Cocktail Rolls brings together the fruity nostalgia of fruit cocktail in a cinnamon-roll-looking package. The dough is similar in texture and ingredients to…
This Chocolate Soda recipe is likely to be the first of many vintage chocolate soda recipes on Kitchen Curio. This version hails from 1936 and is just four…
Anchovy and Cottage Cheese Salad is a simple mid-century salad served on a bed of lettuce. If you are looking for inspiration to use that can of anchovies…
This 1930 recipe for Peach Brown Betty is a delightful, simple variation with a hint of nutmeg. We’d like to note that this recipe was vague about how…
Walnut Molasses Pie is the decadent cousin of your traditional Pecan Pie. This recipe from 1925 has a lush molasses custard filling full of walnut halves. Beyond the…
Golden Glow Salad is composed of bite-size apricot halves filled with cottage cheese and walnuts with a drizzle of dressing served on a bed of lettuce. These ready…